The 2024 Ribolla Gialla from Ronchi di Cialla hails from Colli Orientali del Friuli, a north-eastern Italian region where marl-rich soils meet Alpine and Adriatic breezes, creating bright, mineral-driven wines. Founded in the 1970s by Paolo and Dina Rapuzzi, this family estate embraces sustainable, biodiversity-friendly viticulture, focusing on indigenous grapes. The 2024 vintage shows pale straw with green highlights, offering crisp apple, pear, floral, and flinty notes, finishing clean and savoury. Fresh and vibrant, it pairs beautifully with oysters, grilled fish, creamy pasta, or light vegetarian dishes, making an excellent aperitif. This wine perfectly captures Friuli’s terroir and Ronchi di Cialla’s expert, hands-on winemaking approach.